FOOD: Two Ingredient Muffins

When I first found this recipe I couldn’t help but laugh and shake my head. “No way will this ever work” was my first reaction!!

Ingredients:

2 Cups Self-Rising Flour
2 Cups softened Vanilla Ice Cream

How?:

Put the ice cream and flour in a bowl. Let the ice cream get SUPER melty.

Mix the ingredients together.

Put liners in your muffin pan.

The batter will be pretty sticky, but use a tablespoon to scoop it in to the liners.

Bake for 20-25 minutes.

TA-DA! That’s it. Think about it, it makes sense.

Just like magic, you’ll have muffins!

THANK YOU Temma Source

4 Responses to “FOOD: Two Ingredient Muffins”


  1. 1 Zabo0o6a February 5, 2010 at 4:29 pm

    Haha!
    seeems kewl gonna try it for next week 😉

  2. 2 Z February 5, 2010 at 5:27 pm

    Did you try this? if yes, how did they taste?

  3. 3 unknowntheartist February 11, 2010 at 12:35 pm

    Oh, heck yeah, so gonna try this on the weekend! I thought using a cake mix with orange soda was a strange mix but this sounds like a winner, no matter if the muffins turn out or not!


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